Assistant Manager Brownsville

Job Description

We are looking for a dedicated and creative Assistant Manager to oversee the daily operations at our vibrant Kumori Sushi restaurant. As an Assistant Manager, you will be responsible for managing shifts, handling customer inquiries, and fostering a positive work environment. The ideal candidate will be proactive in cost management and enhancing the restaurant's profitability while supporting the growth of our staff.

Responsibilities

• Opening and closing the restaurant.
• Recruiting, training, and guiding new team members.
• Creating shift schedules and assigning tasks to waitstaff.
• Resolving customer concerns professionally and efficiently.
• Managing payroll operations accurately and on time.
• Ensuring compliance with health and safety standards.
• Procuring new ingredients, utensils, and equipment as needed.
• Securing cost-effective deals for restaurant supplies.
• Maintaining financial records and reconciling cash registers.
• Performing any other duties as necessary.

Qualifications

• High school diploma, GED, or equivalent.
• Prior supervisory experience in a high-end dining establishment.
• Familiarity with Toast Software is advantageous.
• Proficiency in accounting and basic math.
• Strong leadership skills with a focus on staff development.
• Excellent conflict resolution capabilities.
• Innovative, reliable, and fair-minded individual.
• Availability to work flexible hours, including evenings, weekends, and holidays.